FOOD PROCESSING INDUSTRY: PURIFY THE AIR AND ELIMINATE THE SMELL
Odour abatement and control for food factories
INFUSER will exhibit the patented CLIMATIC air purification technology, and the whole-room disinfection device STERISAFE™ at stand L9240 between Tuesday the 1st and Thursday the 3rd of November at FoodTech 2016 in Herning, Denmark.
About FoodTech 2016: FoodTech is Northern Europe’s leading trade fair for food technology. It was visited by 8,288 highly qualified decision makers in 2014. The expected number of exhibitor companies for 2016 exceeds 100.
Awareness of industrial air pollution is rapidly increasing all over the world and the demand for air pollution control likewise. This is particularly striking for many food processing factories, since the process air often is odorous and, therefore, immediately recognized as polluted by neighbours and authorities alike. This regardless of the smell being pleasant or foul.
The technology behind CLIMATIC is based on accelerating the self-cleansing mechanisms of the atmosphere, namely a carefully adjusted combination of ozone, water vapour and UV light. This creates the highly reactive OH radical molecules which attacks the odorous pollutants within fractions of a second, converting these into non-odorous oxidation products.
STERISAFE™ has a powerful oxidation capacity with the ability to kill pathogens by oxidizing the membrane or shell of bacteria, viruses and fungi, leading to total deactivation of these microorganisms.